I may have mentioned here that I love duck. French duck. All parts of the duck, except maybe the beak and feet. To my utter horror, I recently found that I have been particularly enjoying duck gizzards, or gésiers de canard. Mon Dieu. Gizzards? Really? Luckily for me, instead of rushing to the nearest loo [...]
Archive for the ‘French supermarkets’ Category
Gesiers confits de canard du Sud-Ouest
Posted in French food, French recipes, French supermarkets, tagged duck gizzards, French cooking, French food, French salads, French supermarkets, gesiers de canard, light dinners, recipes, salads on August 11, 2008 | 3 Comments »
Galettes-fest
Posted in French food, French supermarkets, tagged Breton food, Breton pancakes, crepes, food, French food, galette fillings, galette recipe, galettes, pancake day, pancake fillings, pancakes on July 28, 2008 | 4 Comments »
One of the special somethings that Monsieur brings back from trips to France is a pack of galettes. These buck-wheat pancakes are popular in Britanny, and brown, compared to the white of the regular flour crêpe.
If you’d like to make the galettes yourself, you could follow this recipe:
To make about 10 galettes:
Ingredients:
330g buckwheat flour
10g coarse [...]
